The sun is coming up earlier and setting later. Birds are chirping at the break of dawn, the grass is getting greener, the breeze warmer…all sure signs that Spring has finally sprung.

But it does also mean the dreaded allergy season.

Seasonal allergies can be rough!

The most common spring allergy culprit is pollen (hay fever). Trees, grasses, and weeds release tiny grains into the air to fertilize other plants- but it also means these little grains can get into our nose and trigger someone who has allergies. Once they are breathed in- they tend to wreak havoc on us. Our immune system can actually mistakenly see them as a danger to us and release antibodies that attack the allergens and release a chemical called histamine into the nose, eyes, and lungs. Histamine is intended to attack harmful agents and remove them from the body.

This can come with:

  • Sneezing and coughing
  • Runny or blocked nose
  • Itchy, red or watery eyes
  • Itchy throat, mouth, nose and ears
  • Potential loss of smell
  • Pain around your temples and forehead
  • Headache and earache

Hayfever allergy affects between 10 and 30 percent of all adults in the U.S. and as many as 40 percent of children. There are estimates that over 60 million people in the U.S. have symptoms of hayfever allergy.

So as much as we love when Spring finally begins- it can take its toll on you if you suffer from allergies.

There are plenty of allergy relief options out there, but some always like to go with a more natural route.

And thankfully there are some effective and natural ways to tackle those allergies head on and gain relief!

First and foremost- you can do what you can to reduce your exposure to allergens.

While this may not always be easy when you have Spring chores to do or other tasks that involve you being around allergens- little tips can help minimize your exposure.

  • If you can- stay inside on the dry and windy days. The best time for someone with allergies to go outside is just after a good rain as it helps to clear the air from pollen- reducing our sensitivity.
  • If you have a household bigger than just yourself- see if you can have someone else do the lawn mowing, weed pulling or any other gardening tasks that may stir up allergens that will bother you.
  • Once you’re back inside from being outdoors, remove the clothing you were wearing outside and shower or bath to rinse any pollen that may have stuck around on your skin or hair.
  • Try not to hang laundry outside- although it is a great way to save on hydro and water- it can actually allow pollen to stick to the articles of clothing and bedding
  • Avoid opening your windows on high pollen days- try sticking with use of your AC if it is warm. Also ensure you are cleaning your filters weekly. 

Now many of these are easier said than done- but doing what you can to limit your exposure can go a long way for your allergy symptoms.

Of course there is inevitability in your allergy symptoms no matter what you do..so for those cases- try some of the following tips to help treat your symptoms:

Sip on Apple Cider Vinegar
Apple Cider Vinegar has been around as a natural remedy for centuries. It has been known to help eliminate runny noses and break up mucus. Mixing 1-2 teaspoons in some water tea is a great way to get some nasal support! As a little bonus- apple cider vinegar is also known to assist with weight loss and digestive support!

Clean Your Nose
Using a saline spray can be an effective way of opening up your nasal passages- allowing you to breathe more freely when having allergy symptoms. Studies have shown that things such as a Neti pot- can be very beneficial for sufferers of Hayfever

If you feel symptoms coming on- have a Hot Shower
We touched on this for limiting exposure- but it can also be used to help treat symptoms. The American Academy of Allergies Asthma and Immunology states that this will help clear your nostrils and nasal passages from any pollen- but will also help steam your sinuses allowing more better breathing and open your airways up a bit more.

Chow Down On Some Spicy Food
Spicy food isn’t for everyone- but spicy foods or foods high in onion and garlic can help to thin out mucus within your system. So even though the weather is warmer- a hot bowl of chili with some spices may do your body good!

Try To Incorporate Supplements
There are a few supplements that are known to be beneficial for allergies.

Vitamin C
is a powerful antioxidant that can offer great support to the immune system.. Studies have shown it may promote a healthy inflammatory response, can help reduce swelling, and ease related symptoms that occur with an allergic reaction. Vitamin C can work to protect your cells from damage, helping reduce the severity of allergic reactions and work to help keep your body as healthy as possible. When you are experiencing symptoms of allergies, Vitamin C can slow down the overreaction of your body to environmental triggers by decreasing your body’s histamine production.

are also said to assist with the immune system and help ease allergy symptoms. Since allergies are the result of an imbalance in the immune system that causes the body to react too strongly to a stimuli, taking a probiotic may be a key in building up your immune system so it can better fight allergy symptoms.

Find Supplements To Help Ease Your Allergy Symptoms Here!

If you find that no matter what you do- your allergies persist to no avail- then it may be best to speak with your family doctor or seek over the counter allergy relief.

Spring doesn’t have to be a dreadful time- don’t let your allergies destroy the beauty Spring brings.

Try some of these tips today and enjoy your Spring!








Despite its growing popularity, detoxing is still commonly associated with relatively fringe health circles.

It usually entails the use of “cleanses,” “fasts,” or other extended practices intended to catalyze a massive release of toxins all at once. These practices also usually require a good deal of time, energy, knowledge, and discipline to do safely and effectively. Unfortunately, these requirements make detoxing inaccessible for most people.

Make no mistake, though: detoxifying practices are immensely important for maintaining vibrant health. We live in a veritable sea of toxins, courtesy of our industrial society’s pollutive onward march. You can read about some of the most important toxin sources to avoid here, here, and here.

The moral of the story is this: even if you think you’re living healthily, you still need to help your body detoxify, because just existing in the world ensures that you’re bombarded by toxins on a daily basis.

The accumulation of toxins in your body will disrupt hormones, enzymes, and even metabolic processes, damage your cells through oxidation, and flood you with free radicals. These conditions lead to chronic inflammation, decreased disease resistance, sapped energy levels, and an extended list of long-term health problems.

Days could be spent cataloguing all the correlations between the increased presence of environmental toxins and the increased incidence of a specific disease and disorder. Just to cite one example: glyphosate—the prevalent toxin in Monsanto’s RoundUp pesticide—has been correlated for the development of autism, obesity, gastrointestinal issues, depression, cancer, allergies, Alzheimer’s, infertility, heart disease, and more.[1] And that’s just one toxin with which our body has to cope.

If all that data still doesn’t make intensive cleansing and fasting feel worth the effort, don’t worry…there’s an easier way.

Turn your body into a detoxifying machine

While it’s ideal to set aside time for a conscious and directed detox, you can get most of the job done simply with proper lifestyle design.

The simplest possible practice is to learn about the most dangerous and most insidious environmental toxins, so that you can avoid them. The fewer toxins make it into your body in the first place, the easier your detoxification will be.

Perhaps even more important, though, is the inclusion of detoxifying foods in your diet. Your body is a miraculously designed, self-preserving machine, but it can get bogged down under the weight of our toxic world. Detoxifying foods ensure that it always runs at full capacity, and therefore that it’s able to handle whatever comes its way.

With the help of these foods, the body is able to take care of toxins immediately, so that they’re not allowed to accumulate and cause systemic issues.

So which foods are most detoxifying?

The number of dietary choices available these days can be overwhelming. So, instead of listing a bunch of seemingly unrelated foods, let’s jump into the general principles that can be used as orientation points when planning a detoxifying diet.

First of all, it’s important to remember a clean, simple, and consistently healthy diet is superior to an unhealthy diet with a few detox “superfoods” sprinkled throughout it. When in doubt, just always strive to eat lots of living vegetables and healthy fats and proteins, and to minimize your intake of sugars, grains, and other carbs.

When it comes to prioritizing specific detoxifying foods, it’s helpful to categorize them according to how they aid detoxification within the body. Two of the most easily identified categories are antioxidants and chelators.

Antioxidants protect your body from the oxidizing effects of toxins, which can lead to a proliferation of disease-causing free radicals. We’ve written before about some of the world’s greatest food sources of antioxidants: turmeric, kale and other crucifers, healthy fats like coconut oil, macadamia nut oil, and avocado oil, probiotic sources like kombucha, pomegranate, coriander seed oil, and even CBD, one of the non-psychoactive alkaloids in cannabis.

Chelators help the process of actually removing toxins from the body (antioxidants simply neutralize their harmful effects, rather than removing them). They do so by binding to toxins and heavy metals, which makes it much easier for your body to excrete them safely. Two of the best chelators around are marine algaes called spirulina and chlorella, which are the top sources of chlorophyll (the green pigment in plants).

Lastly, there are some multi-talented foods and compounds that fit into both categories. Raw cacao is one of the most powerful antioxidants on the planet, and because of its vasodilatory effect, it also helps flush toxins by opening up blood flow throughout the body.

And vitamin C is another miracle worker. It works as an antioxidant in its own right, and also helps the body synthesize glutathione, the most powerful endogenous antioxidant. While it’s not technically a chelator, it optimizes so many of the body’s natural detoxification systems that it deserves to be in this “jack-of-all-trades” category.[2] While it’s fairly easy to get vitamin C from foods, you can supercharge your detoxification and defense systems by supplementing with higher doses—just make sure to take plant-extracted vitamin C rather than synthetic (it’s very difficult for your body to process most synthetic vitamins, and you end up excreting most of them in your urine).

Keeping your system balanced

By eating a clean diet that consistently includes both antioxidants and chelators, you’ll be tapping into the innate intelligence of healing foods. This intelligence allows you to optimize your body’s own cleaning potential, so that you can avoid the “detox, re-tox” cycle that many of us get stuck in.

Unless you live in an extraordinarily unpolluted area that is equally insulated from toxic consumer products, you might still have to undertake a detox regimen from time to time, in order to keep your system in tip-top shape. But awareness of the toxin sources to avoid, coupled with a little dietary discipline, will go a long way in helping you live a healthy and radiant life unhindered by toxins.



[1] http://articles.mercola.com/sites/articles/archive/2013/06/09/monsanto-roundup-herbicide.aspx

[2] http://besynchro.com/blogs/blog/9393529-why-detoxing-matters-the-best-simple-detox-strategies

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